If you are an NRI or expat, you already know how hard it is to find Dabur Capsico or a decent imli sauce outside India. Most local supermarkets either do not stock them or carry inferior alternatives. This collection solves that problem.
If you cook Indian food regularly, the Zissto cooking sauces are worth trying. They are ready-to-use bases for pav bhaji, chole, and hariyali dishes that genuinely taste like you made them from scratch. And if you follow a Jain diet, there are dedicated no-onion-no-garlic options that do not make you compromise on flavour.
Beyond Indian cooking, this collection also covers Nando's peri peri, Tabasco chipotle, Sprig hot and sweet sauces, and DaVinci caramel sauce because a well-stocked kitchen does not stop at one cuisine.
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