
Add Me Apple Murabba
- A no‑oil, homemade sweet‑and‑tangy pickle made from hand‑picked lemons, sugar (or jaggery) and traditional Indian spices — perfect for adding zest to meals.
- Naturally brightened by fresh lemons rich in vitamin C and antioxidants, the pickle supports immunity and digestion in a delicious way.
- Free from oil, this version offers a lighter twist on classic “meetha nimbu ka achar” — ideal for those wanting full flavour without extra greasiness.
- Ready to elevate your everyday meals — spoon over rice, pair with roti or paratha, or serve as a lively side dish. Grab your jar now and transform your plate!
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
You save USD 1.40
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
Homemade sweet lemon pickle – no oil, authentic flavour Certifications and Standards
Our pickle is crafted under strict hygiene standards: FSSAI‑approved manufacturing, Non‑GMO lemons, vegan‑friendly, gluten‑free and oil‑free. We follow ISO/GMP compliant processes and ensure each jar passes safety audits and lab testing. Shelf Life and Storage Guidelines
Best before: 12 months from packaging. Store the jar in a cool, dry place away from direct sunlight. Once opened, always use a clean, dry spoon and seal the lid tightly. Because there’s no oil, ensure the jar remains dry and free from moisture to preserve freshness and flavour.Serving Suggestions
A vibrant accompaniment to Indian meals – stir a spoonful into steaming hot rice or khichdi for an instant flavour uplift. Pair it with rotis, parathas, puris or even pakoras. It also works beautifully as a spread on sandwiches, as a tangy topping for curd rice, or as a zingy side alongside dal and sabzi. Origin and Sourcing
We source sun‑ripened lemons from trusted farms in India, following traditional maturation techniques (such as salting and slow curing) that have been handed down through generations. The absence of oil in the preparation preserves the authentic texture and taste of home‑style “meetha nimbu ka achar”. Allergen Warnings
Though oil‑free and vegan, this product may contain spices processed in facilities that also handle tree nuts or sesame. Please check the label if you have known allergies. Quality Assurance
Each batch is produced in sanitized, GMP‑certified units with rigorous quality checks: raw lemon quality, sugar/crystallisation control, natural spice blends, microbial testing, and pH monitoring ensure consistency, safety and shelf stability. Sustainability Statements
We use recyclable glass jars and compost‑friendly labels. Our lemons are farm‑sourced with minimal chemical input and packed locally to reduce carbon footprint. Packaging is designed to be reusable or recyclable, and production occurs in small batches to minimise waste. Dietary Suitability
Suitable for vegan and vegetarian diets. Oil‑free preparation makes it lighter than conventional pickles. Note: due to its natural sugar content, those on strict keto or low‑sugar regimens should use in moderation.
Important Disclaimer
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.
For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem.



