Vellanki Foods Andhra Avakaya Pickle (mango)

If mango is the king of fruits, then Andhra Avakaya Pickle is undoubtedly the king of Indian pickles. A timeless delicacy in Telugu households, this fiery, flavorful mango pickle holds a special place at every South Indian dining table.

At Vellanki Foods, we honor this tradition by carefully preparing Avakaya with freshly cut raw mangoes, blended with pungent mustard powder, spicy red chilli powder, garlic, and groundnut oil. The addition of fenugreek and turmeric enhances the flavor and preserves the pickle’s rich, deep taste.

Perfect for pairing with steamed rice, curd rice, dosas, or even just as a spicy side, this pickle is a must-have for anyone who craves authentic Andhra-style cuisine. Whether you're reliving childhood memories or discovering bold South Indian flavors for the first time, this Avakaya delivers a true taste of tradition.

Key Features

• Traditional Andhra-style Avakaya pickle

• Made with handpicked raw mangoes and a robust spice blend

• Bold, spicy, and tangy flavor profile

• No artificial preservatives or additives

• Made fresh using time-honored techniques

• Shelf-stable for 3 months

Ingredients

Mangoes, Garlic, Fenugreek Powder, Mustard Powder, Salt, Chilli Powder, Groundnut Oil, Turmeric

Shelf Life

3 Months – Store in a cool, dry place. Use a clean, dry spoon to retain freshness.

Perfect For

• Hot steamed rice with ghee

• South Indian meals

• Festive spreads and everyday lunches

• Those who love traditional pickles with bold flavors