
Shreeji Khakra Ginger (Aadu) Marcha Khakra
- Thin crispy ginger chili khakra discs
- Fresh adu marcha zing from Ahmedabad
- Ginger warmth green chili fire blend
- Bold snap every spicy bite delivers
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
You save USD 0.83
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
Shreeji Khakra Ginger (Aadu) Marcha Khakra presents thin crispy discs with an explosion of fresh ginger heat and a bite of green chili. Each khakra is made from the dough of whole wheat flour, into which grated adu and chopped marcha are mixed along with the warming kick of the spices. The makers in Ahmedabad keep the freshness of Gujarati snacking, and the spice pervades every layer for a consistent fiery bite. The wheat-based dough roasts to golden brown while carrying the sharp tang of ginger and the bright burn of chili without creating uneven spots. Ginger makes its way with pungency and warmth, while chili combines the lively stinging, thereby forming the perfect blend of spice. The traditional tawa roasts seal the adu marcha freshness from the ancient recipes.
Storage Instructions:
Keep the pack in a cool, dry place. Do not expose it to sunlight and moisture. After opening, transfer khakras to an airtight tin at room temperature. Always check the packaging for damage before disposing of the product used.
How to Use:
Snap right from the pack for maximum ginger-chili crunch. Break one or two discs plain or with light curd dip. Pair with hot tea for a classic Gujarati snack moment. Proper storage method maintains shelf life. Kids’ share can be made simple by slicing smaller pieces. It is also a perfect grab option for the travel desk. If humidity softens the pack, air it out briefly.
Brand Details:
Shreeji of Ahmedabad makes toh kha and khakhra every day with whole wheat and fresh regional spices roasted in the old ways. They flatten the ginger marcha khakra for easy grab-and-go enjoyment. shopindianproducts now distributes these spicy varieties globally. Every batch is celebrated for tawa-fresh production with no preservatives eked out.
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