Organic Roots Roasted Tomato Chutney Traditional Flavours
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
Organic Roasted Tomato Chutney - Traditional Flavours
Indulge in the rich taste of our Organic Roasted Tomato Chutney, meticulously crafted with a blend of fresh tomatoes, garlic, curry leaves, salt, green chilli, mustard seeds, and cold-pressed mustard oil. This pack of 2, each containing 30g, promises an authentic culinary experience.
Ingredients:
- Tomato
- Garlic
- Curry Leaves
- Salt
- Green Chilli
- Mustard Seeds
- Cold Pressed Mustard Oil
Nutritional Facts:
- Calories (g): 491
- Total Fat (g): 18
- Saturated Fat (g): 1
- Trans fat (g): 11
- Cholesterol (mg): 0
- Sodium (mg): 1508
- Carbohydrate (g): 63
- Dietary Fiber (g): 14
- Sugar (g): 42
- Protein (g): 16
How to Use:
Simply pour water into our instant chutney mix and stir steadily until no more lumps are present. Alternatively, enjoy it as a Podi with Ghee/Oil, Butter, or Curd. Store in a cool and dry place away from heat and moisture. Ideally, consume immediately after preparation.
Important Disclaimer
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.
For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem.
