Olive Mithai Tomato Pickle

Features:

• Authentic South Indian Recipe: Crafted using a traditional recipe passed down through generations.
• Fresh, Ripe Tomatoes: Made with handpicked, fresh tomatoes for a vibrant and tangy flavor.
• No Preservatives: Free from artificial preservatives, flavors, and colors – just natural, wholesome ingredients.
• Perfect for Every Meal: Pairs wonderfully with rice, paratha, chapati, dosa, or even as a topping for sandwiches.
• Tangy & Spicy: A perfect blend of spicy and tangy flavors that will excite your taste buds.

Ingredients:

• Ripe Tomatoes
• Mustard Seeds
• Red Chili Powder
• Fenugreek Seeds
• Tamarind
• Garlic
• Turmeric
• Salt
• Mustard Oil
• Asafoetida (Hing)

Shelf Life:

12 months from the date of manufacture. Best consumed within 6 months after opening (refrigeration recommended).

Storage Instructions:

Store in a cool, dry place away from direct sunlight. After opening, refrigerate to maintain freshness and flavor.

Benefits:

• Rich in Vitamin C: Tomatoes are a great source of vitamin C, which supports your immune system.
• Natural Ingredients: No artificial additives – just pure, homemade goodness.
• Digestive Aid: The spices in the pickle, such as fenugreek and mustard seeds, help in digestion and promote a healthy gut.

Usage Suggestions:

• With Rice: Enjoy with steamed rice or mix it into your dal for a burst of flavor.
• With Indian Breads: Perfect with chapati, paratha, or dosa for a tangy twist.
• As a Snack: Use as a spread on bread, crackers, or enjoy on its own as a quick snack.
• Enhance Curries: Add to curries and lentil dishes to give them an extra kick.

Why Choose Olive Mithai Tomato Pickle?

At Olive Mithai, we bring you authentic, high-quality Indian pickles that are crafted with love and care. Our Tomato Pickle is made using the finest, freshest ingredients to ensure that every bite is bursting with rich, tangy, and spicy flavors. With no artificial additives, you can trust that you’re getting the real taste of South India in every jar.