Olive Mithai Badam Patisa
- Made of flakes lined with crispness and a deep almond taste.
- The creamy texture is added by slow-cooked sugar syrup.
- Naturally flavored with cardamom.
- Olive Mithai is ensured of true taste and freshness.
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
You save USD 0.55
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
Olive Mithai Badam Patisa is an Indian traditional dessert, which is characterized by a strong taste and a melt-in-the-mouth consistency of almonds. Prepared using finely ground almonds, sugar syrup cooked to just the right level of consistency, and ample amounts of ghee, this sweet pastry provides the experience of a creamy and flaky taste. The preparation is to cook the ingredients over a long period so that thin and crisp layers are formed, and then crumble softly when one eats it, and then the richness of the almond is experienced in each bite. This sweet is also served with cardamom to give a light aromatic flavor and make the taste better.
The confection is a delicacy that is suited during festivals, celebrations, and presentations because of its high-quality texture and natural taste. Olive Mithai makes sure that the packs maintain the freshness and traditional taste required of the Indian sweets, and this makes it a favorite with the mithai connoisseurs around the globe.
Storage Instructions:
Store Badam Patisa in a good airtight container in a cool and dry environment at room temperature. Do not keep in the refrigerator, or the crispy layers will be lost. Eat in 10-12 days to be fresh.
How to Use:
Badam Patisa is served either as a snack or a dessert to be eaten directly together with tea or coffee. It does not require any extravagant preparation and should be enjoyed when it is fresh. The shelf life is between 10-12 days when stored well.
Brand Details:
Olive Mithai is a brand that is well known in the city of Hyderabad, with the aim of producing Indian sweets but with a modern twist. The company is interested in the use of high-quality ingredients and traditional techniques in providing sweets that would remind customers of the homemade freshness and taste.
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