Magan Chai Masala
- Aromatic spice powder that turns plain tea into tasty masala chai.
- Blend of 7 common spices like cardamom, ginger and cloves.
- Just a pinch needed per cup for warm, spiced flavour.
- Handy 100 g pack for weeks of daily brewing.
- From Magan, known for Indian tea spice mixes.
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
You save USD 0.39
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
Magan Chai Masala or Masala Chai spice mix enhances the flavoring of normal tea or masala chai. This product comes in a one hundred gram pack which is suitable for home use for a few weeks. The powder has an enticing smell from the milled spices that seamlessly blend with the boiling tea and milk to make a very spicy drink. People add a bit of this to their daily chai for a familiar and warming taste.
Masala works for the preparation of tea in the Indian style with boiled water, tea leaves, milk, sugar. This pack usually comes with imprinted weight, and basic information, and has outstanding spice freshness if kept in proper storage. This is to spice a single cup or a complete pot, so use to make this depending the other ingredients on the desired strength of spice flavor.
Storage instruction
Once opened, close the Magan Chai Masala pouch after each use and use a rabbit ear style fold to help keep the spices sealed in freshness. Place the pouch in a cool, dry, environment away from any heat, direct sunlight, and any extreme odour. Avoid placing the pouch on a refrigerator, stove, or near any steam, heat, or water. Using a clean, dry, odour-neutral spoon or other utensil, remove the masala from the pouch and always reclose the pouch. The masala has a high affinity for capturing and preserving extreme odour spices and moisture to the detriment of the masala product. Please use before the date listed on the exterior of the pouch.
How to use
Enjoy a delightful brewed chai masala beverage. Prepare the chai masala drink by bringing 3/4 of a cup of water to a boil. Add 1-2 of your favorite loose leaf or powdered or 1/4 cup black tea bag to the water. Add a pinch of Magan Chai Masala and 1-2 small pieces of a freshly grated ginger root for a delicious hit of ginger. Add 1/4 cup with any type of milk or milk substitute and 1 tea spoon of your favorite sugar and let it simmer for 2-3 minutes. During simmering, the tea will darken in color.
Pour into a cup and enjoy while warm. If you're looking for a stronger kick, try adding more masala next time. You can easily adjust the proportions to make anywhere from 1 to 4 servings. To maintain the best aroma, store the package in a dry area, and use it before the best before date.
Important Disclaimer
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.
For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem.
