Kitchen Grocery Watermelon Seeds
- Flat oval gems from juicy watermelons.
- White-brown shells roast deep golden.
- Sun-dried crisp from summer vines.
- Clean rinse packs zero fruit bits.
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
You save USD 0.29
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
Kitchen Grocery Watermelon Seeds are derived from the mature fruit of the plant Citrullus lanatus, which is cultivated extensively in India. The farmers of Maharashtra, Uttar Pradesh, and Andhra Pradesh cut the big melons open to take the seeds out. They wash away the pink part and then put the seeds on the mats for sun drying. This process turns the wet white seeds into hard, crisp, and light brown ones. Clean seeds are packed uniformly with no splits or dust. Every seed has a smooth, hard coat which is roasted to golden brown. India gets tons from the vine crops during the hot summer months. shopindianproducts packs fresh batches in bags for overseas shipping. Dried seeds maintain their colour and firmness. The pickers strike the ripe melons that make a dull sound when they hit. The seeds are floated in salt water to separate the heavy full ones from the light empty ones. They are cleanly snapped between the teeth after drying.
Storage Instructions:
Keep seeds in an airtight jar in a cool, dry spot away from the sun. Scoop with a dry spoon only. Stay clear of damp corners to hold crispness.
How to Use:
Roast with salt or masala for quick snacks. Toss into salads, mixes, or flatbreads. Grind fine for batters or thickeners. Sprinkle atop curd or broths. Shelf life hits 12 months dry; roasted keeps 6-9 months.
Brand Details:
Kitchen Grocery pulls clean watermelon seeds straight from Indian fields for daily bites. Fresh packs go into plain sealed pouches. shopindianproducts carries them out to homes missing desi crunch worldwide.
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