Kataria Food Innovators Alphanso Mango Papad

Kataria Food Innovators Alphonso Mango Papad is an original fruit-based snack that is made from ripe Alphonso mango pulp. Its colour is bright golden, its texture is soft and flexible, and it has the most amazing mango taste. The main process of making papad is by slowly dehydrating mango pulp, which gives it a chewy and smooth feel, and at the same time helps preserve its fruity flavour. Each sheet is thin and easy to tear, catering to those who love simple and traditional Indian snacks with a fruity note.

This mango papad is made through the use of a few ingredients only, which serves to highlight the mango. The fruit's natural sweetness is nicely complemented with light seasoning, which results in a taste that is a little bit of everything and therefore attractive to all age brackets. It is often consumed as a quick snack, put in lunchboxes, or shared during gatherings.

Storage Instruction:

Store in a cool, dry place. Store the pack tightly closed to protect from moisture.

How to Use:

Ready to eat straight from the pack. best before 12 months from the date of manufacturing.

Brand Details:

Kataria Food Innovators makes fruit-based snacks with mango and tamarind, as well as other seasonal fruits. They produce goods that allow nature’s purest flavours to come through by using old-world recipes and traditional techniques.