Daawat Traditional Basmati Rice
- Long grains stay separate after cooking.
- Mild aroma fills kitchen during prep.
- Absorbs flavors from curries well.
- Cooks soft with firm center bite.
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
You save USD 1.41
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
Daawat Traditional Basmati Rice is a rice variety for which just the classic long grains are given and they become even longer when ready. Each kernel shines white and has a slight nutty aroma that is released as the rice gets hotter. The rice is still fluffy in texture but is able to hold its shape and avoid sticking together in the pan.
The traditional aging process makes the rice get a dry surface which is easy to separate on plates. The rice has a light body that can be used with heavy gravies or in light stir-fries without overpowering the dish. The steam produces a very mild floral note that goes well with spices. Each grain in the batch is of the same length so that serving sizes are uniform. This rice can be used both as an everyday staple and in special occasion spreads as it brings reliable lift from the dishes. The rice's surface sheen also adds to the visual appeal of the finished meals on the tables.
Storage Instruction
Keep in a cool, dry place away from moisture. Seal tightly after opening.
Shelf Life
Best before 24 months from manufacturing date.
How to Use
Rinse before cooking. Boil with water ratio 1:2 or use cooker. Mix into biryanis, pulao, or serve plain with dal.
Brand Details
Daawat is a brand that specializes in premium basmati rice that is sourced from areas that have undergone quality checks that are very stringent. They are also able to keep the traditional rice varieties by selecting and storing them properly. Their long presence in the market is a guarantee of consistent supply to home cooks in every corner of the world.
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