Bertolli Extra Light Tasting Olive Oil

Nutritional Information

Bertolli Extra Light Tasting Olive Oil delivers 120 calories per tablespoon, predominantly from 14 grams of total fat, including about 10 grams of monounsaturated fats renowned for heart health. It contains 2 grams saturated fat and 2 grams polyunsaturated fat, zero proteins, carbohydrates, sugars, sodium, and cholesterol, making it a clean source of healthy fats for your diet. Regular use may aid nutrient absorption, support cardiovascular wellness, and contribute to balanced energy levels.

Certifications and Standards

This olive oil is non-GMO, free from all top 14 allergens, and halal certified. Produced under stringent quality controls to comply with international safety standards and lab-tested for purity. These certifications guarantee transparency, authenticity, and consumer trust, making it a dependable choice for households and professional kitchens.

Shelf Life and Storage Guidelines

The product has a shelf life of about 24 months from production. Store tightly capped in a cool, dry place away from heat and direct sunlight to maintain freshness and flavor integrity. Refrigeration after opening is recommended for extended use, helping preserve aroma, taste, and antioxidant stability.

Serving Suggestions

Ideal for high-heat cooking, including frying, roasting, grilling, and baking. Its light flavor suits salad dressings, marinades, and delicate dishes where intense olive flavor isn’t desired. It can also be used in dips, sauces, or baked goods, adding wholesome nutrition and subtle flavor to everyday meals.

Origin and Sourcing

Sourced from traditional olive-growing regions in Italy, Bertolli supports sustainable farming practices with olive trees that are over 100 years old. The brand respects the natural cycle of olive cultivation ensuring consistent quality and authenticity. Their sourcing emphasizes ecological balance, fair trade, and responsible agriculture.

Allergen Warnings

Free from the 14 major food allergens, this olive oil is safe for sensitive consumers. Manufactured in controlled facilities to minimize cross-contamination risks, offering peace of mind to households with dietary restrictions.

Quality Assurance

Subjected to 12 rigorous analytical tests including sensory analysis, fatty acid profiles, and purity parameters to ensure authenticity and superior quality. Each batch is verified for consistency, guaranteeing reliability and consumer trust.

Sustainability Statements

Bertolli actively promotes sustainable production, responsible resource management, and aims for 100% recyclable packaging by 2030, reflecting their commitment to environmental stewardship. The brand also supports reduced carbon footprint initiatives and responsible consumption practices.

Dietary Suitability

Perfect for vegan, keto, paleo, gluten-free, and diabetic-friendly diets, making it a versatile choice for health-conscious consumers aiming for balanced nutrition. Its nutrient-rich profile makes it suitable for everyday cooking, therapeutic diets, and holistic wellness routines.