Almond House Besan Laddu
- Made from roasted gram flour with natural jaggery.
- Soft, crumbly texture that melts in your mouth.
- Rich flavor enhanced with aromatic cardamom and ghee.
- Ideal for festivals and special celebrations.
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
You save USD 0.54
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
Almond House Besan Laddu is a typical Indian dessert made with roasted gram (besan) and jaggery and mixed with cardamom and ghee. The roasted gram flour is prepared with ghee till it gives out a nutty smell and is slightly dark, and then, it is mixed with the jaggery that is boiled to the consistency of sugar syrup. The mixture is then flavored with cardamom powder and shaped into small, round laddus. The outcome is a sweet that is soft, tasty, and a little crumbly and melts in the mouth. Therefore, it is a perfect sweet for festive occasions and celebrations.
The use of premium quality ingredients guarantees real taste, and the roasting done with utmost care not only keeps the aroma and flavor of the gram flour but also brings them out more. The jaggery gives a natural sweetness that is in harmony with the nutty flavors, and the ghee contributes to the mixture's smoothness, also aiding in shaping the...
Storage instruction
Keep in an airtight container in a cool and dry place not exposed to direct sunlight. If needed, put it in the fridge to maintain its freshness for a longer duration.
Shelf Life
It is preferable to consume it within 7-10 days after packaging to enjoy its full flavor and texture.
How to Use
No preparation needed. It can be served straight from the fridge as a sweet or dessert.
Brand Details
Almond House, which was started in Hyderabad in 1989, is famous for its authentic Indian sweets made with love and care along with high-quality ingredients. They combine old recipes with new manufacturing methods to ensure the product remains fresh and of good quality.
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