Almond House Bellam Jilebi
- Made with natural jaggery giving a caramel-like sweetness.
- Crispy, golden spirals soaked in warm jaggery syrup.
- Unique blend of refined flour and rice starch for perfect texture.
- Aromatic cardamom flavor enhancing the rich taste.
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
You save USD 0.53
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
Almond House Bellam Jilebi is a kind of Indian dessert (called jalebi) but with a touch of modernity. The jalebi, which is usually made from fermented batter then deep-fried in a spiral and finally soaked in syrup, is all changed in the case of the Bellam Jilebi. And the change is all due to the switch from refined sugar to the natural one called 'bellam' (jaggery). This switch not only gives the sweet a deeper and more caramel-like flavor but also a nice and warm smell. The batter is a mix of refined flour and a bit of rice starch that when fried becomes the perfect crispy yet soft kind. The golden brown jalevis are then soaked into the warm jaggery syrup that is flavored with cardamom; this enhances the flavor and at the same time makes the jalevis shiny.
The Bellam Jilebi gives a great mix of crunchiness and sugary a bit of earthiness thanks to the jaggery. It is very nice when served hot, however, it is not bad when served cold which is why it is liked and consumed during festive and special occasions.
Storage instruction
To help keep the almond jilebi fresh and tasty longer, keep it in a container that is tightly sealed and in a cool, dry place.
Shelf Life
For best results eat it within a day as it will taste the freshest.
How to Use
The almond jilebi is ready to be served. It can be served hot or at room temperature as a dessert or snack during celebrations or festive occasions.
Brand Details
Established in 1989, Almond House of Hyderabad is the name synonymous with authentic Indian sweets made from the finest ingredients and traditional recipes; it has the biggest assortment of Indian sweets on offer. The brand is about heritage and quality control, thus delivering fresh and flavorful sweets to the whole world. The experiential kitchen created by Almond House is where customers get to watch the sweet-making technique evolving over centuries.
Important Disclaimer
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