Almond House Bellam Dryfruit Poothrekulu (MAP)
- Ultra-thin rice paper composed of natural jaggery and top-notch dry fruits giving a rich and original taste
- Crisp, flaky texture melting down easily in the mouth with a fragrant note of cardamom
- Prepared using the old-style methods by Almond House, the trusted name for quality and heritage
- Perfect for celebrations, gifting, or simply having as a special and ready-to-eat sweet treat
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
You save USD 0.69
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
Almond House Bellam Dryfruit Poothrekulu (MAP) is a delicacy that has its roots in Andhra Pradesh, and each step of its preparation is done with great concern to provide a crisp with melting feeling. This sweet consists of finely made pootharekulu or rice paper, which are very thin sheets of rice starch, and it is no other than the staple of Andhra Pradesh ate. These are one by one layered with a rich paste of jaggery and a mix of the best dried fruits consisting of almonds, cashews, and raisins. The thin layers produce a distinctive that the consistence is both crispy and flaky at the same time, thus giving a nice crunch to every single bite.
Jaggery gives the confection a natural sweetness and rich caramel undertones, while ghee is extensively used to bind the sheets together and enhance the deliciousness and aroma. A dash of cardamom powder is sprinkled to impart a warm, aromatic note, thus striking a balance in the flavor profile and elevating the traditional taste.
Storage Instruction
To maintain the pootharekulu's original crispy texture, it should be kept in an airtight container in a cool and dry location. It must not be exposed to moisture or direct sunlight. The storage in the refrigerator is allowed in hot weather for better preservation.
Shelf Life
When properly kept, the product's shelf life is around 30 days.
How to Use
The pootharekulu can be savored as a ready-to-eat sweet pleasure. It is a good choice for presenting during the holidays or for treating visitors to the taste of an upscale exquisite sweet. Due to its fragility and crispy texture, it should be handled with care.
Brand Details
Almond House, a Hyderabad-based company founded in 1989, is recognized for its traditional Indian sweets made with the highest quality ingredients, adhering to the original recipes without using any artificial preservatives.
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