Add Me Tomato Pickle
- A zesty and naturally sweet delight: this handmade, no‑oil version of Meetha Nimbu Ka Achar (Sweet Lemon Pickle) uses sun‑ripened lemons, rock salt and cane sugar to deliver a perfectly balanced tangy‑sweet flavour.
- Crafted with premium ingredients and aromatic Indian spices (like cumin, asafoetida, chilli) to elevate everyday meals, giving you an instant burst of authentic flavour on rotis, rice, parathas or sandwiches.
- Zero added oils, minimal processing and a traditionally matured recipe make this a healthier pickle alternative — rich in vitamin C from lemons and offering a flavorful dose of traditional taste.
- Try it today and transform your meal from “just food” to a flavour experience — buy now and add a gourmet twist to your daily plate.
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
You save USD 0.64
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
Delicious Sweet & Tangy Oil-Free Lemon Pickle Your Taste Booster
Certifications and Standards
Our homemade style pickle is crafted under food-safety protocols and adheres to standards in India (such as FSSAI approval). We prioritise non-GMO raw materials, gluten-free production lines and vegan-friendly formulation (no animal-derived ingredients).Shelf Life and Storage Guidelines
Store in a cool, dry place away from direct sunlight. Use a clean, dry spoon for every serving to avoid contamination. Once opened, seal the jar tightly and refrigerate if your ambient temperature is very warm. Shelf life is typically 12 months from date of manufacture when stored correctly.Serving Suggestions
Enjoy it as a side with dal rice, hot parathas or rotis; mix a teaspoon into plain yoghurt to make a tart sweet dip; use as a flavour boost in wraps, sandwiches, salads or grilled veggies; or stir into khichdi or steamed rice for a quick lunch uplift.Origin and Sourcing
We source sun ripened lemons from regional farms in India and preserve them in traditional salt-based methods (no oil) with rock salt and spices, following age-old home-style recipes passed down generations. The result is authenticity in every jar.Allergen Warnings
While free from typical allergens like dairy and nuts, this pickle contains ingredients like mustard seed, asafoetida and may be processed in a facility that handles nuts/spices please check labelling if you have specific allergies.Quality Assurance
Every batch is made in small lots, with hygiene monitored kitchens, sealed jars and periodic microbiological testing to ensure freshness, flavour consistency and safety.Sustainability Statements
We use glass jars with recyclable lids and source lemons from farms committed to sustainable cultivation (minimal chemical inputs, ethical labour practices). Packaging is designed to minimise waste.Dietary Suitability
This pickle is vegan, gluten-free and oil-free making it suitable for vegan and vegetarian diets. However, due to sugar and sodium content, those on strict diabetic or low-salt diets should consume in moderation.Important Disclaimer
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.
For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem.
