Add Me Punjabi Garlic Chutney in Pure Desi Ghee

Premium No‑Oil Sweet Lemon Pickle – Delight your palate with heritage flavours

Certifications and Standards

Our sweet lemon pickle is produced under stringent hygiene controls, and meets standards such as FSSAI (India). We ensure non‑GMO raw materials, vegetarian friendly processing, and gluten‑free base (no wheat ingredients). Packaging and manufacturing follow GMP/ISO certified facilities to ensure you receive a safe, high‑quality product.

Shelf Life and Storage Guidelines

This pickle is best before 12 months from the date of manufacture (check the jar label). Keep the jar tightly sealed, store in a cool, dry place away from direct sunlight. Use a clean, dry spoon when serving to maintain freshness and avoid spoilage. Refrigeration is not required unless recommended on the label, but once opened, keep capped and consume within a few months for best taste.

Serving Suggestions

Elevate your meals with this zingy sweet‑lemon condiment. Try:

• Mix a teaspoon into hot steamed rice with a dollop of ghee for a quick flavorful meal.
• Serve alongside parathas, chapatis or rotis to add a tangy‑sweet contrast.
• Add a spoonful to sandwich or wrap fillings (paneer, grilled veggies) for an unexpected twist.
• Use as a side‑dip for dosa, idli or even snacks like samosa or kachori to brighten flavours.

Origin and Sourcing

Our pickle is inspired by traditional Indian recipes such as those from Rajasthan known for no‑oil lemon pickles where thin‑skinned lemons are matured with salt and sugar under the sun. We source ripe fresh lemons, minimal preservatives, and finish the flavouring with a careful spice blend so you get authenticity and taste.

Allergen Warnings

Contains: lemons, sugar, salt, chilli, cumin, assorted spices. May contain traces of mustard or asafoetida used in seasoning. Manufactured in a facility that may handle nuts and sesameplease check label for any cross‑contamination advice.

Quality Assurance

Each batch undergoes rigorous quality checks including spice profiling, microbial testing, and packaging integrity verification. Our team adheres to hygienic production environments and regular audits to deliver consistent taste, safety and reliability.

Sustainability Statements

We are committed to eco‑friendly packaging (recyclable glass or PET jars) and sourcing lemons from sustainable growers where possible. Our no‑oil formulation reduces resource use and supports a lighter‑footprint product in your pantry.

Dietary Suitability

This condiment is vegetarian and gluten‑free by design. While it is not oil‑based, it contains sugar and salt, so those following strict keto or very low‑carb diets should use in moderation. People on diabetic diets should check carbohydrate/sugar content per serving. Vegan friendly.