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Add Me Khatta Nimbu Ka Achar with Garam Masala

In Stock
USD 12.13
12.77 5% OFF
  • Authentic Homemade Taste – Crafted using handpicked lemons and aromatic garam masala, this tangy and spicy pickle captures the true essence of traditional North Indian kitchens.
  • Oil-Free & Healthy – Made without a single drop of oil, preserving natural nutrients and making it perfect for health-conscious eaters who prefer light, clean condiments.
  • Rich in Vitamin C & Spices – Loaded with Vitamin C from lemons and digestive-friendly spices like cumin, mustard seeds, and asafoetida for added health benefits.
  • Perfect with Every Meal – Pairs beautifully with parathas, dal-chawal, poha, or curd rice, adding a zesty punch to your everyday meals.

Size

Authentic
Tracked
Returns

Expected Delivery

Jun 16 – Jun 22

to your location

9-13 business days

TotalUSD 12.13
1

Authentic Heritage & Story

Authentic Oil-Free Lemon Pickle with Garam Masala – Homemade Tangy Delight

Experience the perfect blend of tanginess, spice, and tradition with this homemade-style oil-free lemon pickle. Crafted using fresh, sun-ripened lemons and a unique mix of roasted Indian spices, this pickle brings the bold, nostalgic taste of authentic “Khatta Nimbu Ka Achar” to your table — without the heaviness of oil.

Nutritional Information

Per 100g serving: Calories – 45 kcal, Total Fat – 0g, Carbohydrates – 10g, Sugars – 6g, Protein – 1g, Dietary Fiber – 2g, Vitamin C – 40mg, Sodium – 300mg, Calcium – 20mg, Iron – 0.4mg.

Certifications and Standards

FSSAI approved, ISO-certified production unit, made under hygienic GMP standards ensuring premium quality and safety.

Shelf Life and Storage Guidelines

Best before 12 months from packaging. Store in a cool, dry place away from direct sunlight. Always use a clean, dry spoon to retain freshness.

Serving Suggestions

Enhance your meals by pairing this tangy pickle with parathas, dal-chawal, or even curd rice. It also complements poha, khichdi, and simple roti-sabzi meals with a zesty

Authentic Oil-Free Lemon Pickle with Garam Masala Homemade Tangy Delight

Experience the perfect blend of tanginess, spice, and tradition with this homemade-style oil-free lemon pickle. Crafted using fresh, sun-ripened lemons and a unique mix of roasted Indian spices, this pickle brings the bold, nostalgic taste of authentic “Khatta Nimbu Ka Achar” to your table without the heaviness of oil.

Nutritional Information

Per 100g serving: Calories 45 kcal, Total Fat – 0g, Carbohydrates 10g, Sugars 6g, Protein – 1g, Dietary Fiber 2g, Vitamin C 40mg, Sodium 300mg, Calcium – 20mg, Iron – 0.4mg.

Certifications and Standards

FSSAI approved, ISO-certified production unit, made under hygienic GMP standards ensuring premium quality and safety.

Shelf Life and Storage Guidelines

Best before 12 months from packaging. Store in a cool, dry place away from direct sunlight. Always use a clean, dry spoon to retain freshness.

Serving Suggestions

Enhance your meals by pairing this tangy pickle with parathas, dal-chawal, or even curd rice. It also complements poha, khichdi, and simple roti-sabzi meals with a zesty twist.

Origin and Sourcing

Made using lemons sourced from India’s fertile plains and blended with locally ground garam masala spices prepared in small batches to retain traditional flavor and texture.

Allergen Warnings

May contain traces of mustard and asafoetida. Not suitable for individuals allergic to these ingredients.

Quality Assurance

Every batch is lab-tested for purity, free from artificial colors, preservatives, and additives. Made under strict hygiene standards for safe, authentic taste.

Sustainability Statements

Packed in recyclable glass jars to maintain freshness and support eco-friendly packaging practices. Ingredients are sourced through sustainable, small-scale farms.

Dietary Suitability

Completely vegan, gluten-free, non-GMO, and suitable for diabetic and low-fat diets due to its oil-free nature.

Origin and Sourcing

Made using lemons sourced from India’s fertile plains and blended with locally ground garam masala spices — prepared in small batches to retain traditional flavor and texture.

Allergen Warnings

May contain traces of mustard and asafoetida. Not suitable for individuals allergic to these ingredients.

Quality Assurance

Every batch is lab-tested for purity, free from artificial colors, preservatives, and additives. Made under strict hygiene standards for safe, authentic taste.

Sustainability Statements

Packed in recyclable glass jars to maintain freshness and support eco-friendly packaging practices. Ingredients are sourced through sustainable, small-scale farms.

Dietary Suitability

Completely vegan, gluten-free, non-GMO, and suitable for diabetic and low-fat diets due to its oil-free nature.

Natural ingredientsIndian pickleNorth Indian pickleIndian condimentsAdd Me pickleRegional condimentsHomemade pickleOil-free picklePreservative-free pickleLemon pickleKhatta nimbu acharGaram masala pickleTangy pickleTraditional acharHealthy pickleSpicy lemon pickleAuthentic Indian acharHomemade food productCitrus pickleZesty flavorNo oil acharFermented lemon pickleMeal accompanimentArtisanal pickle

Important Disclaimer

While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.

For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem.