Add Me Amla Ki Meethi Chutney
- Crafted with fresh lemons and a balanced blend of sugar, salt and traditional spices — no added oil — making it a lighter, tangy‑sweet condiment that lifts everyday meals.
- Versatile accompaniment: enjoy it with rotis, parathas, rice bowls, sandwiches or even as a zesty topping for snacks — adds a bright citrus‑spice burst.
- Each ingredient is chosen for flavour and function: lemons for vibrant acidity and vitamin C, jaggery/sugar for mellow sweetness, cumin & chilli for warming spice and asafoetida for subtle umami — the result: a dance of tangy‑sweet‑spice in every bite.
- No oil means minimal greasiness; homemade style care means you get that authentic “mum’s pickling jar” feel — taste the tradition, store it simply, serve it boldly.
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
You save USD 0.44
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
Authentic Sweet Lemon Pickle – Oil‑Free Tangy‑Sweet Delight
Certifications and Standards
This product is made under stringent food‑safety systems: FSSAI approved (India), manufactured in a GMP‑certified facility, and is free from genetically modified ingredients. Our production adheres to hygiene, traceability and safety audits to ensure premium quality.
Shelf Life and Storage Guidelines
Best before 12 months from date of manufacture when stored unopened in a cool, dry place away from direct sunlight. After opening, ensure jar is tightly sealed and use a clean dry spoon each time to avoid moisture. Refrigeration after opening improves shelf life and maintains freshness.
Serving Suggestions
Enjoy a spoonful alongside hot rotis, parathas, puris or plain rice to bring vibrant flavour to your meal. For a fusion twist, spread lightly on buttered toast or use as a topping for grilled sandwiches. Mix with steamed rice and a dash of ghee for quick lemon‑pickle rice. Also pairs beautifully with snacks and tiffin boxes.
Origin and Sourcing
Our lemons are sourced from sun‑ripened groves in India, selected for their thin, juicy skins which are ideal for pickling. The traditional home‑style process of salt‑curing and slow infusion of spices ensures that each jar captures the essence of the classic khatta meetha (tangy‑sweet) lemon achar. This attention to origin and method gives it that authentic taste you remember from home kitchens.
Allergen Warnings
Contains mustard/asafoetida (hing) and trace spices. Manufactured in a facility that may process nuts & sesame seeds. Please check label before consumption if you have food allergies or dietary restrictions.
Quality Assurance
Each batch undergoes microbial testing, heavy‑metal screening and sensory checks to ensure flavour, safety and consistency. We follow standardized sanitation protocols and maintain full ingredient transparency for your trust.
Sustainability Statements
We use eco‑friendly glass packaging (wherever applicable) and source our major raw materials from sustainable farms. The salt curing preservation reduces reliance on heavy oil or artificial preservatives, aligning with our commitment to cleaner pickling methods.
Dietary Suitability
This oil‑free sweet lemon pickle is suitable for vegetarian, vegan diets (contains no animal‑derived ingredients). It is gluten‑free and fits well into regular Indian diets; however, due to the sugar and sodium content, those on strict diabetic or low‑sodium diets should consume in moderation.
Important Disclaimer
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.
For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem.
