Yugantar Kulthi Dal
- Packed with protein and dietary fibre.
- Helps manage diabetes, cholesterol, indigestion, and weight.
- Organic, gluten-free and imported from India.
- Long shelf life with proper storage and multiple culinary uses.
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
You save USD 0.26
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
Yugantar Kulthi Dal, also known as Horse Gram or Gahat Dal, is a nutrient-dense pulse which is widely used in India for its delectable taste, along with its medicinal benefits, which are rooted in ayurvedic medicine. Sourced froIndiaia the dal is packed with protein, fibre and carbohydrates, making it a balanced macronutrient pulse.
It is naturally gluten-free and supports digestive health, making it an excellent choice for a wholesome diet. And it is versatile in nature, so you can cook as many dishes as you can put your mind to.
The dal is a must have for those with digestive issues as the dal helps to stimulate digestive enzymes and the digestive tract aiding in smoother digestion and resolve digestive issues, it can also be used to ease out illnesses like cold, fever, piles and kidney stones making it not only delicious but also medicinal and it also aids in weight management by releasing sustained energy and keeping you satiated for longer durations and contributes to the well being of overall health by boosting metabolism. Its ability to regulate blood glucose and cholesterol levels makes it valuable for people managing diabetes and cardiovascular health. The dal helps to strengthen bones, aiding in bone strength and repair, and adds to vitality and overall health and wellness.
Storage Instructions:
Keep Yugantar Kulthi Dal in an airtight container in a cool, dry place, away from direct sunlight and moisture to maintain freshness and prevent spoilage. Can be used for up to 12 months.
To use Washashh the dal thoroughly to ensure freshness and taste. Then, you can either boil or pressure cook the dal with water and spices to cook it. It can be used in various dishes like dal curry, stews or traditional recipes. You can pre-soak the dal to reduce the cooking time and make it easier to digest.
Brand details:
Yugantar is an Indian FMCG brand that provides a wide range of natural and ayurvedic food and health products. The brand focuses on using 100% natural ingredients, ensuring long-term health.
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