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Sri Sri Tattva

Sri Sri Tattva Kitchen King Masala

In Stock
USD 3.69
3.88 5% OFF
Elevate your culinary creations with Sri Sri Tattva Kitchen King Masala - a 100g blend of coriander, turmeric, black pepper, and other spices. As the king of all spices, this secret ingredient adds a rich yet mild flavor to your special dishes, imparting a delicious golden hue to your vegetable and paneer creations. Unlock the essence of Sri Sri Tattva Kitchen King Masala and bring a royal touch to your kitchen!

Size

Authentic
Tracked
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Expected Delivery

Jun 16 – Jun 22

to your location

9-13 business days

TotalUSD 3.69
1

Authentic Heritage & Story

Enhance Your Culinary Creations with Sri Sri Tattva Kitchen King Masala

Discover the secret ingredient for every kitchen with Sri Sri Tattva Kitchen King Masala. This unique spice blend, often referred to as the king of all spices, combines coriander, turmeric, black pepper, and other aromatic spices. The rich yet mild flavor of this masala is a must-have addition to elevate your vegetable and paneer dishes, giving them a delicious golden hue.

Ingredients:

  • Coriander
  • Cumin
  • Turmeric
  • Chilly Powder
  • Mango Powder
  • Black Pepper
  • Cinnamon
  • Onion
  • Garlic
  • Bengal Gram
  • Black Gram
  • Poppy Seeds
  • Anistar
  • Clove
  • Bishop’s Weed
  • Fenugreek Leaves
  • Ginger
  • Nutmeg
  • Salt
  • Black Cardamom
  • Bay Leaf
  • Cardamom
  • Mace
  • Asafoetida

Nutritional Facts:

  • Calories: 387 Kcal
  • Total Fat: 9.40 g
  • Saturated Fat: 4.80 g
  • Trans Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 2058 mg
  • Total Carbohydrate: 61.30 g
  • Sugar: 0 g
  • Protein: 14.30 g
  • Vitamin A: 184.50 mcg
  • Vitamin C: 8.90 mg
  • Calcium: 465 mg
  • Iron: 11.87 mg

Storage and Uses:

Sri Sri Tattva Kitchen King Masala is a versatile powder that can be used in any vegetarian dish. Here's a simple recipe to create a savory Paneer Makhani:

  1. Heat 2 tbsp butter in a kadhai, add 1 tsp garlic paste, and sauté for a few seconds.
  2. Add 6 cinnamon, 2 cloves, 2 cardamoms, 1 bay leaf, and sauté for a few more seconds.
  3. Add 2 tsp dried fenugreek leaves, 2 tbsp of Sri Sri Tattva Kitchen King Masala, 2 cups of tomato puree, and sauté for another 2 to 3 minutes while stirring continuously.
  4. Add salt to taste, mix well, and cook for 1 to 2 minutes.
  5. Add 2 tbsp curds, mix well, and cook for 1 more minute.
  6. Add ½ tbsp sugar, ¼ cup of water, 1 cup paneer (cottage cheese), and 2 tbsp cream, mix well, and cook for another 2 minutes. Garnish with fresh cream and serve.
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For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem.