Rasoi Magic Paneer Bhurji Spice Mix
- Onion flecks sweet scramble base.
- Tomato red bits soften juicy.
- Chilli green sharp heat flecks.
- Turmeric gold turns dry and shiny.
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
You save USD 0.08
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
Rasoi Magic Paneer Bhurji Spice Mix packs a coarse blend into a small pouch for a fast paneer scramble. Dehydrated onions form tan flecks as the sweet base. Tomato powder granules scatter red bits ready to soften. Green chilli flakes speckle sharp green heat. Red chilli powder dusts fine red warmth. Coriander powder adds a light green-yellow tint. Ground cumin seeds bring earthy notes. Turmeric powder turns everything golden yellow. Garlic granules punchy, dry, sharp bite. Ginger dry dusts fine brown kick. Black pepper coarse adds bold specks. Cornflour holds bits together in a scramble. Other ground spices like cloves and cinnamon fill the layers. Blend with water into a thick paste quickly.
Storage Instructions:
Keep Rasoi Magic Paneer Bhurji Spice Mix in a pouch or an airtight dry jar. Store cool, dark cupboard away from heat, light damp. Room temperature is best with no fridge moisture.
How to Use:
Crumble two hundred grams of paneer. Heat two spoons of oil pan. Fry one chopped onion, tomato, and soft. Add the full Rasoi Magic Paneer Bhurji pack, a quarter cup of water paste. Stir the paste for one minute. Mix crumbled paneer, cook for three minutes dry. Garnish with coriander and lemon. Serve hot with paratha or bread. Shelf life, twelve months, pack date dry stored.
Brand Details:
Rasoi Magic crafts dry curry shortcuts from home scramble ways. This mix loads onions and tomatoes for the bhurji feel true. Spice hits the match roadside plate taste. Pouch skips fresh chop grind. Plants small batches of flavour steadily. shopindianproducts ships Rasoi to the world tables simply.
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