
N.G Masala Dabba Frankie Masala
- Tangy Frankie dust with cumin snap.
- Chilli is finely ground.
- Golden grip for veggie rolls.
- Street wrap scent bottled.
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
You save USD 0.30
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
N.G. Masala Dabba Frankie Masala is a spice powder tailored for Frankie rolls, the tasty street wraps stuffed with spiced potatoes, veggies, and chutney rolled in thin roti. This blend packs roasted cumin, dry mango, and chilli ground fine for that sharp tang and heat, which lifts plain fillings into cart-style bites. Whole spices get dry-roasted, then milled smooth to catch a citrusy scent fresh without rough bits. Dust half a teaspoon over mashed potatoes, sliced onions, capsicum, and green chutney right before folding the rumali roti tightly. Folks overseas shake it on paneer or egg mixes too, recreating tiffin box joy with every unwrap. Light red powder grips fillings well, painting them golden for that first crunchy bite.
Storage Instructions:
Place the pack in a cool, dry area away from heat and sun. Snap lid shut after each use to trap aroma. Steer clear of humid spots to dodge clumps. The cupboard shelf suits perfectly. Note the pack date and finish by then for bold tang.
How to Use:
Cook the rumali roti soft on the tawa. Mash boiled potatoes with salt and chillies. Layer on roti with onions, cucumber, and chutney. Sprinkle a quarter teaspoon N.G. Masala Dabba Frankie Masala over top, roll firm, toast edges golden. Cut and serve. Shelf life holds 12 months, stored properly, covers plenty of wraps.
Brand Details:
N.G. Masala Dabba roasts home recipe spices in fresh small runs from tidy plants, boxing for wrap makers globally. Pure mixes skip onion, garlic preservatives for clean snack twists. Straight blends match quick rolls or crowd feeds. shopindianproducts ships straight to doors abroad.
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