Hamdard Khaalis Fish Fry Masala
- Adds balanced spice taste to fish dishes without extra mixing
- Suitable for pan-cooked, shallow-cooked, and coated fish recipes
- Gives consistent flavor and color to every serving
- Easy to blend with fish for everyday meals
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
You save USD 0.12
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
Hamdard Khaalis Fish Fry Masala is a spice mix that is already prepared and is ideal for fish-based dishes that Indian families usually make. The masala consists of a variety of spices that are well-balanced and will give the fish a gentle heat, a nice smell, and will also add a bit of warmth to the dish. It will demonstrate the fish's flavor better but will cover it with a familiar spiced coating that is neither strong nor bland.
The mixture is intended to provide the same taste throughout the whole dish, so that it will be pleasant from the first bite until the last. The masala's consistency allows it to stick well onto the fish and therefore give a uniform taste and look. It goes well with different fish types and fits in with everyday cooking. The flavoring is suitable for quick meals and for festive dishes as well, thus making it a spice shelf must-have. This masala stands for the traditional gustomes, but at the same time it is quite easy to be integrated in the modern cooking routine.
Storage Instruction
Store in a cool and dry place. The pack should be sealed properly after every use to keep the masala fresh and aromatic.
How to use
Wash the fish and rub it over with Hamdard Khaalis Fish Fry Masala with a little oil or water if necessary. Let the spice penetrate for a brief interval. Use as instructed when making fish meals by your cooking style. Vary the amount according to your taste preference.
Brand Details
Hamdard is a famous Indian company that provides a variety of food and herbal products. Khaalis line centers on simple daily kitchen essentials that help keep Indian flavors familiar in home-style cooking.
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