365 Spicery Cinnamon Whole
- Fragrant sticks perfect for simmering in chai, payasam, or biryanis.
- Grind-your-own freshness for cookies, rubs, or slow-cooked meats.
- Adds sweet woody depth to milk-based sweets and rice dishes.
- Pure farm-fresh quality for everyday flavor boosts.
Size
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
You save USD 0.45
Expected Delivery
Jun 16 – Jun 22
to your location
9-13 business days
Authentic Heritage & Story
365 Spicery Cinnamon Whole consists of the best Indian cinnamon that has gone through the rigorous selection process of the 365 Spicery brand, which is part of the LV Spices family. The sweet cinnamon, sourced from the organic farms of Kerala, is of the finest quality that can't be beaten. The unbroken sticks stay fresh and deliver consistent flavor when broken or simmered. Light brown and smooth, they release aroma slowly, outlasting the ground ones in storage and use. No fillers or extras-just pure cinnamon for reliable results.
These sticks can be used in Indian rice puddings or payasam by boiling them in milk for a delicate infusion. They can also be added to biryanis, chai teas, or mulled fruits during slow cooking, or they may be snapped into pieces for curry bases and desserts. Freshly ground cinnamon can be used for baking pies, cookies, or spice rubs on meats. Their layered texture is able to withstand long simmers without letting other flavors dominate, hence giving depth to both sweet and savory dishes.
Storage instruction
Keep the 365 Spicery Cinnamon Whole in an airtight container in a cool, dry place, shielded from light and moisture.
Shelf Life
When kept in a suitable manner, the sticks will retain their freshness for 24 months max.
How to Use
Whole Cinnamon can be boiled in milk for sweets or tea, snapped into curries and rice dishes, or ground fresh for baking or rubs.
Brand Details
The 365 Spicery is the brand of LV Spices, which was launched in 1970 in Mumbai, India, and gradually expanded to include whole spices, ground spices, and seasoning blends. They get the ingredients fresh from Indian farms and process them in modern plants for top purity and taste. With over 50 years going, they stick to natural ways without extras, serving kitchens big and small.
Important Disclaimer
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